Pressure Mounts for AORC’s Current Championship Points Leaders

Jack Simpson

This weekend will mark the penultimate weekend for competitors in the 2016 Yamaha Australian Off-Road Championship.

Press Release
Jack Simpson
Jack Simpson | Photo credit: Mad Dog Images

With the pressure of the Championship looming both KTM mounted Jack Simpson and KTM Enduro Racing Team’s Daniel Sanders are amongst the few who are leading the Yamaha AORC Championship in their respective classes, and with a target on their backs it’s crunch time for these riders. Hear what they both had to say about this weekend’s events.

Jack Simpson (Championship E1)

How are you feeling heading into Rounds 9 & 10 of the Yamaha AORC this weekend?

Heading in to the next two rounds this weekend I am feeling excited, and am looking forward to getting to Monkerai to get the job done. It would be good this round to get enough of a championship points lead to give me the confidence out on track and also a more restful night’s sleep. This is the round that will make or break my chance, so I feel as though I really have to make it count.

Your leading the championship in your class, how important is it to get these last four rounds right?

This weekend is pretty much the most important weekend for me the way I see it. If I can do well this weekend it will definitely make the last round easier. There would be nothing worse than making a mistake this round and having to head in to the final rounds having to make that up. I would rather be able to have a solid round this weekend and go in to the last one comfortable and with a healthy lead.

What do you think is going to be your biggest challenge this weekend throughout both the Cross Country Race and the Sprints?

This weekend you really have to get a good start in the Cross Country and make no mistakes throughout the race. It is out of my control for the bike to be right, but hopefully there are no mechanical issues. You definitely have to make sure you top up on all your fluids and your health is one hundred percent, especially for the three-hour race.

Daniel Sanders
Daniel Sanders | Photo credit: Mad Dog Images

Daniel Sanders (Championship E3)

How are you feeling heading in to Rounds 9 & 10 of the Yamaha AORC this weekend?

I have the Championship lead obviously so I have to head in to this weekend with that in the back of my mind. I have a good points lead so I don’t have to do anything stupid, but obviously stay at the pointy end, which I am pretty comfortable I can keep myself in a good position this weekend. I am going to try and win both days again, that would be awesome and look forward to the last two rounds hopefully being able to just bring it home.

Your leading the championship in your class, how important is it to get these last four rounds right?

These last few rounds are very important! I got a bit of a scare on the first lap of the Cross Country Race last round, when my bike filled up with a bit of water. In that moment that’s where I had to think about the championship and really use my head to finish every race from then on. I try not to think about it and just take every race as it comes and grab as many points as possible.

What do you think is going to be your biggest challenge this weekend throughout both the Cross Country Race and the Sprints?

It always comes down to getting a good start in the Cross Country races and just riding your own race. It’s three hours out there, you can’t win it in the first lap so you have to stay out of trouble. I know my fitness is in good shape with the amount of Cross Country racing we have been doing this season and I am really confident heading in to this Cross Country race on Saturday. Being the first race on Saturday we are going to have a real smooth track so will be able to punch out some pretty fast times and go hard the whole race.

Damien Ashenhurst
About Damien Ashenhurst 1621 Articles
Managing Editor of DIRT ACTION magazine. Damo doesn't like cheese or ISIS. Can often be found riding in mud because it's closest to the natural environment of a squid.